Beverage basics :
Material type:
- 9780470138830 (cloth : alk. paper)
- 0470138831 (cloth : alk. paper)
- 641.2/1
Item type | Current library | Collection | Call number | Status | |
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ASCOT Library - Zabali Campus Reference | Reference | 641.2/1 (Browse shelf(Opens below)) | Available |
Introduction to alcoholic beverages -- Alcohol and the law -- Healthy drinking -- Viticulture -- growing grapes -- Viniculture -- making wine -- Sensory evaluation of wine -- Chardonnay -- Sauvignon blanc -- Riesling -- Other white vinifera grape varieties -- Cabernet sauvignon -- Merlot -- Pinot noir -- Syrah -- Other red vinifera grape varieties -- Hybrid and native American varieties -- Sparkling wines -- Dessert and fortified wines -- Beer -- Distilled spirits -- Purchasing alcoholic beverages.
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