A visual refererence to guest service /

A visual refererence to guest service / edited by 3G E-Learning. - 2nd ed. - New York, NY : 3G E-Learning LLC, USA , c2023. - vii, 372 pages : col. illus. ; 23 cm.

Includes bibliographical references and index.

Supervision of guest service -- Customer feedback -- Grooming and etiquette in hospitality -- Guest complaint management -- Customer retention -- Lodging operations management -- Guest experience in hotels -- The guest service of beverages.


English.

9781984680303


Guest service and operation.
Hotel service management.

Ref 647.94 Av56a 2023.