Post harvest fisheries /

Patterson, Garrett.

Post harvest fisheries / by Garrett Patterson. - New York, USA : Alexis Press, LLC, c2023. - vi, 270 pages : b&w illus., figs. ; 27 cm.

Includes bibliographical references and index.

Contents:
Chapter 1. Biochemistry. --
Chapter 2. Nutrition. --
Chapter 3. Bacteriology. --
Chapter 4. Onboard handling and preservation. --
Chapter 5. Salt curing. --
Chapter 6. Fish handling. --
Chapter 7. Drying and dehydration.

9781645326489


Fish processing.
Fishery products.
Food preservation.
Fish handling.

Ref 664.94 P27p 2023.