Seafood Authenticity and Traceability a DNA- Base Perspective (Record no. 151)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00376nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780128015926 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 639.2 |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Naaum, Amanda M. |
| 245 ## - TITLE STATEMENT | |
| Title | Seafood Authenticity and Traceability a DNA- Base Perspective |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Amsterdam |
| Name of publisher | Elsevier |
| Year of publication | 2016 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | vii.; p.187 |
| Other physical details | illus. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Seafood - - Technology, Fisheries - - Technology |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Reference | ASCOT Library - Zabali Campus | ASCOT Library - Zabali Campus | Reference | 21/06/2019 | 639.2 | 0034 | Books |