APA
Colbongan L. J., . (2012). Sensory Evaluation and Acceptability of Okra Seeds as Non-Caffeinated Beverage. Aurora: ASCOT.
Chicago
Colbongan Liwliwa J, . 2012. Sensory Evaluation and Acceptability of Okra Seeds as Non-Caffeinated Beverage. Aurora: ASCOT.
Harvard
Colbongan L. J., . (2012). Sensory Evaluation and Acceptability of Okra Seeds as Non-Caffeinated Beverage. Aurora: ASCOT.
MLA
Colbongan Liwliwa J, . Sensory Evaluation and Acceptability of Okra Seeds as Non-Caffeinated Beverage. Aurora: ASCOT. 2012.