Culinary math / (Record no. 4001)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00445cam a2200169 i 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781118972724 (pbk.) |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.501/51 |
| 100 1# - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Blocker, Linda, |
| 245 10 - TITLE STATEMENT | |
| Title | Culinary math / |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Fourth edition. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Canada |
| Name of publisher | John Wiley & Sons, Inc. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | viii, 230 pages : |
| Other physical details | illustrations ; |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Cooking - - Mathematics |
| -- | - - Methods |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hill, Julie, |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|
| ASCOT Library - Zabali Campus | ASCOT Library - Zabali Campus | Reference | 23/07/2021 | 641.501/51 | 04083 | Books |