Meat Processing, Cooling and Preservation Methods in Poultry (Record no. 4018)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00315nam a22001217a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 978-93-86391-38-4 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 636.08926 |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Naveen Kumar |
| 245 ## - TITLE STATEMENT | |
| Title | Meat Processing, Cooling and Preservation Methods in Poultry |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | India |
| Name of publisher | Rndom Publications |
| Year of publication | 2018 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | p.305 |
| Other physical details | Text |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Source of acquisition | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Reference | ASCOT Library - Zabali Campus | ASCOT Library - Zabali Campus | Reference | 19/03/2019 | Regular Fund | 636.08926 | 03864 | Books |