Meat Science, Milk Science and Technology (Record no. 4307)
000 -LEADER | |
---|---|
fixed length control field | 00320nam a22001217a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 0-444-42578-0 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.9 |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Cross, H.R. |
245 ## - TITLE STATEMENT | |
Title | Meat Science, Milk Science and Technology |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | New York |
Name of publisher | Elsevier Science Publishers B.V |
Year of publication | 1988 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | P.458 |
Other physical details | Textbook with pictures |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
---|---|---|---|---|---|---|---|---|---|
Reference | ASCOT Library - Bazal Campus | ASCOT Library - Bazal Campus | Reference | 664.9 | B00231 | Books |