Principles of Food Sanitation 3rd Edition (Record no. 4471)
000 -LEADER | |
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fixed length control field | 00317nam a22001337a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 0-412-05501-5 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664 |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Marriot, Norman G. |
245 ## - TITLE STATEMENT | |
Title | Principles of Food Sanitation 3rd Edition |
250 ## - EDITION STATEMENT | |
Edition statement | 3rd Edition |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | USA |
Name of publisher | Chapman & Hall |
Year of publication | 1994 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | P.421 |
Other physical details | Textbook |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
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Reference | ASCOT Library - Bazal Campus | ASCOT Library - Bazal Campus | Reference | 664 | B00972 | Books |