The HACCP Food Safety Manual (Record no. 4481)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00280nam a22001217a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0-471-05685-5 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Loken, Joan K. |
| 245 ## - TITLE STATEMENT | |
| Title | The HACCP Food Safety Manual |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | USA |
| Name of publisher | Joh Wiley & Sons, Inc. |
| Year of publication | 1995 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | P.318 |
| Other physical details | Textbook |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Reference | ASCOT Library - Bazal Campus | ASCOT Library - Bazal Campus | Reference | 664 | B00975 | Books |