| 000 -LEADER |
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| fixed length control field |
03970nam a22002897a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20240703135656.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
240703b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9780367354442 |
| 040 ## - CATALOGING SOURCE |
|---|
| Language of cataloging |
eng |
| Transcribing agency |
ASCOT Library |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
Ref 639.8 Su82s 2022 |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Sustainable aquafeeds: |
| Remainder of title |
technological innovation and novel ingredients / |
| Statement of responsibility, etc |
edited by Lorenzo, Jose M. & Simal-Gandara, Jesus. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Abingdon, Oxon : |
| Name of publisher, distributor, etc |
CRC Press, |
| Date of publication, distribution, etc |
2022. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiii, 347 pages : |
| Other physical details |
illus. ; 26 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes bibliographical references and index. |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
1. Antibiotics in Aquaculture Systems: Effects on Environment and Human Health / Ruth Rodríguez-Bermúdez, Paulo E.S. Munekata, Mirian Pateiro, Ruben Dominguez, José Manuel Lorenzo -- <br/>2. Use of Alternative Ingredients and Probiotics in Aquafeeds Formulation / Jorge Olmos, Victor Mercado -- <br/>3. The Potential of Invasive Alien Fish Species as Novel Aquafeed Ingredients / Janice Alano Ragaza, Md. Sakhawat Hossain, Vikas Kumar -- <br/>4. New Trends in Aquafeed Formulation and Future Perspectives: Inclusion of Antioxidants from the Marine Environment / Rubén Agregán, Ruben Dominguez, Roberto Bermúdez, Mirian Pateiro, Jose M. Lorenzo -- <br/>5. Plant and Novel Aquafeed Ingredient Impact on Fish Performance and Waste Excretion / Eleni Fountoulaki, Morgane Henry, Fotini Kokou -- <br/>6. The Real Meaning of Ornamental Fish Feeds in Modern Society: The Last Frontier of Pet Nutrition? / Benedetto Sicuro -- <br/>7. Life Cycle Assessment for Sustainable Improvement of Aquaculture Systems / Patricia Gullón, Gonzalo Astray, Sara García-González, Fotini Kokou, José Manuel Lorenzo -- <br/>8. Innovative Protein Sources in Aquafeeds / Fernando G. Barroso, Cristina E. Trenzado, Amalia Pérez-Jiménez, Eva E. Rufino-Palomares, Dmitri Fabrikov, Maria José Sánchez-Muros -- <br/>9. Fish Oil Sparing and Alternative Lipid Sources in Aquafeeds / Mansour Torfi Mozanzadeh, Fatemeh Hekmatpour, Enric Gisbert -- <br/>10. Enhancing Feed Utilization in Cultured Fish: A Multilevel Task / Jurij Wacyk, M.V. Jose Manuel Yañez, Rodrigo Pulgar -- <br/>11. Feed Industry Initiatives: Probiotics, Prebiotics, and Synbiotics / Vanesa Robles, Marta F. Riesco, David G. Valcarce. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"Aquaculture, the youngest, fastest-growing, and most dynamic protein-producing industry, has the key advantage of efficient use of feed that allows farmed fish to be competitively priced compared with terrestrial proteins. Sustainable Aquafeeds: Technological Innovation and Novel Ingredients explores the present and future evolution of feeds, explains the current challenges for aquaculture, and considers how advances in technologies and ingredients can produce aquafoods for the increasing world population. International contributors to this book provide state-of-the-art information on the profile of the aquafeed industry, including factors affecting supplies and prices of key ingredients for aquafeed production. An entire set of chapters covers the scientific advances and feed industry initiatives in accordance with modern consumer trends, updating readers on the most promising strategies. These include the use of novel ingredients for nutrient supplementation and the enhancement of their use by genetic selection. The authors hope to inspire a collaboration of NGOs, researchers, and private partnerships to replace wild-caught ingredients by accelerating and supporting the scaling of innovative, alternative, aquaculture feed ingredients, including bacterial meals, plant-based proteins, algae, and yeast." -- Provided by publisher |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Aquaculture durable. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Fishes--Feeding and feeds. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Marine animals--Feeding and feeds. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Faune marine--Alimentation. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Poissons--Alimentation. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Sustainable aquaculture. |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lorenzo, Jose M. |
| Relator code |
editor. |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Simal-Gandara, Jesus. |
| Relator code |
editor. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books |
| Source of classification or shelving scheme |
|
