Legal aspects in tourism and hospitality / (Record no. 5848)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01603nam a22002417a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250905103239.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250905b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781984689030 |
| 040 ## - CATALOGING SOURCE | |
| Language of cataloging | eng |
| Transcribing agency | ASCOT College Library |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | Ref 343.078 K13l 2024. |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Relator code | author. |
| Personal name | Kang, Hung Wei. |
| 245 ## - TITLE STATEMENT | |
| Title | Legal aspects in tourism and hospitality / |
| Statement of responsibility, etc | by Hung Wei Kang. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York, NY : |
| Name of publisher, distributor, etc | 3G E-Learning LLC, |
| Date of publication, distribution, etc | c2024. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | x, 304 pages : |
| Other physical details | col. illus. ; |
| Accompanying material | 26 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes bibliographical references and index.<br/><br/>Includes access code to enrich learning experience with interactive e-lectures, quiz, videos and much more. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | "This book serves a comprehensive guide encompassing crucial knowledge imperative across multiple subsections integral to this industry's functioning. By examining the complex web of laws, regulations, and ethical principles that underpin hospitality operations, readers gain a deeper appreciation for the legal framework facilitating safe, secure experiences for both service providers and consumers while enhancing market integrity within these sectors." -- Provided by publisher. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | 1. Introduction to hotel law. -- <br/>2. Overview of applicable acts & laws. -- <br/>3. Hotel-guest relationship. -- <br/>4. Laws governing lost and found property. -- <br/>5. Food law and regulation. -- <br/>6. Liquor legislation. -- <br/>7. Hotel budgeting and its law. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Tourism -- Law and legislation. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hospitality industry -- Law and legislation. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Reference | ASCOT Library - Zabali Campus | ASCOT Library - Zabali Campus | Reference | 01/09/2025 | Regular Fund | Ref 343.078 K13l 2024. | Ref3430704752 | 05/09/2025 | 05/09/2025 | Books |