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Foodservice Management
Material type:
TextPublication details: Singapore Pearson Education South Asia Pte Ltd. 2008Edition: 10th editionDescription: xx.; 700 pages illustrationsISBN: - 9810699158
- 647.95
| Item type | Current library | Collection | Call number | Status | Barcode |
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Books
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ASCOT Library - Zabali Campus Reference | Reference | 647.95 (Browse shelf(Opens below)) | Available | 01274D |
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Books
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ASCOT Library - Zabali Campus Reference | Reference | 647.95 (Browse shelf(Opens below)) | Available | 01277D |
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Books
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ASCOT Library - Zabali Campus Reference | Reference | 647.95 (Browse shelf(Opens below)) | Available | 02339 |
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Books
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ASCOT Library - Zabali Campus Reference | Reference | 647.95 (Browse shelf(Opens below)) | Available | 01275D |
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Books
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ASCOT Library - Zabali Campus Reference | Reference | 647.95 (Browse shelf(Opens below)) | Available | 01276D |
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