Hospitality Cost Control A Practical Approach
Published by : Pearson Education, Inc. (New Jersey) Physical details: xi.; 243 pages illustrations ISBN:9780131116009.
Subject(s):
Hospitality industry - - Cost control
Year: 2006
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | ASCOT Library - Zabali Campus Reference | Reference | 647.940 (Browse shelf) | Available | 2702 |
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