Basic Restaurant Service with Marking Guides
Material type:
- 9789710388370
- 642.5
Item type | Current library | Collection | Call number | Status | Barcode | |
---|---|---|---|---|---|---|
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ASCOT Library - Zabali Campus Filipiniana | Filipiniana | 642.5 (Browse shelf(Opens below)) | Available | 2978 | |
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ASCOT Library - Zabali Campus Filipiniana | Filipiniana | 642.5 (Browse shelf(Opens below)) | Available | 2979 |
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