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Seaweeds cultivation and utilization / by Ivvan Miranda.
Material type:
TextPublication details: London, UK : Vintage Press LTD, c2023.Edition: 1st edDescription: x, 256 pages : col. illus., figs. ; 24 cmISBN: - 9781912859948
- Ref 639.8 M67s 2023.
Contents:
Contents:
1. Introduction to seaweed. --
2. Seaweed farming. --
3. Commercial significance of seaweeds. --
4. Seaweed cultivation. --
5. Importance of seaweed farming. --
6. Algae fuel. --
7. Biosequestration.
| Item type | Current library | Collection | Call number | Status | Barcode | |
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ASCOT Library - Esteves Campus Reference | Reference | Ref 639.8 M67s 2023. (Browse shelf(Opens below)) | Available | Ref6398004923 |
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| Ref 639.31 R81n 2023 C2 Nutrient dynamics in freshwater fish culture system / | Ref 639.8 An14a 2023. Aquaculture and nutrition and biochemistry / | Ref 639.8 B52b 2023. Biology and aquaculture: applications of cleaner fish / | Ref 639.8 M67s 2023. Seaweeds cultivation and utilization / | Ref 639.8 W17a 2023. Aquaculture: principles and practice / | Ref 664.94 Ad95a 2022. Advances in seafood biochemistry / | Ref 664.94 H43a 2023. Additives in fish processing / |
Includes bibliographical references and index.
Contents:
1. Introduction to seaweed. --
2. Seaweed farming. --
3. Commercial significance of seaweeds. --
4. Seaweed cultivation. --
5. Importance of seaweed farming. --
6. Algae fuel. --
7. Biosequestration.
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