TY  - BOOK
AU  - Naaum, Amanda M.
TI  - Seafood Authenticity and Traceability a DNA- Base Perspective
SN  - 9780128015926
U1  - 639.2 
PY  - 2016///
CY  - Amsterdam
PB  - Elsevier
KW  - Seafood - - Technology, Fisheries - - Technology
ER  -