TY  - BOOK
AU  - Patterson, Garrett.
TI  - Post harvest fisheries / 
SN  - 9781645326489
U1  - Ref 664.94 P27p 2023. 
PY  - 2023///
CY  - New York, USA : 
PB  - Alexis Press, LLC, 
KW  - Fish processing
KW  - Fishery products
KW  - Food preservation
KW  - Fish handling
N1  - Includes bibliographical references and index; Contents: 
Chapter 1. Biochemistry. --
Chapter 2. Nutrition. --
Chapter 3. Bacteriology. --
Chapter 4. Onboard handling and preservation. --
Chapter 5. Salt curing. --
Chapter 6. Fish handling. --
Chapter 7. Drying and dehydration
ER  -