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  <titleInfo>
    <title>Introduction to postharvest management</title>
  </titleInfo>
  <name type="personal">
    <namePart>Simmons, Scott.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
    <role>
      <roleTerm authority="marcrelator" type="code">author.</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">New York City, NY</placeTerm>
    </place>
    <publisher>Murphy &amp; Moore Publishing</publisher>
    <dateIssued>c2023</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>viii, 234 pages :  col. illus. ;  25 cm.</extent>
  </physicalDescription>
  <tableOfContents>Contents: Chapter 1. What is the postharvest management? -- Chapter 2. Postharvest processing. -- Chapter 3. Postharvest handling of fruits and vegetables. -- Chapter 4. Postharvest storage of crops. -- Chapter 5. Postharvest pathogens and disease management. -- Chapter 6. Postharvest packaging. </tableOfContents>
  <note type="statement of responsibility">by Scott Simmons.</note>
  <note>Includes bibliographical references and index.</note>
  <subject>
    <topic>Crops--Postharvest technology</topic>
  </subject>
  <subject>
    <topic>Food crops--Postharvest technology</topic>
  </subject>
  <subject>
    <topic>Postharvest diseases and injuries</topic>
  </subject>
  <subject>
    <topic>Agricultural processing</topic>
  </subject>
  <classification authority="ddc">Ref 631.55 Si47i 2023</classification>
  <identifier type="isbn">9781639876822</identifier>
  <recordInfo>
    <recordChangeDate encoding="iso8601">20260924155802.0</recordChangeDate>
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