TY  - BOOK
AU  - Soares,Nuno
AU  - Martins,Cristina
AU  - Vicente,António A.
TI  - Food safety in the seafood industry
SN  - 9781118965078 (pbk.)
U1  - 363.19/29 
KW  - Seafood industry
KW  - Seafood
N1  - Includes index; Fishery sector -- Food safety -- The EN ISO 22000:2005 -- Food safety management system EN ISO 22000:2005 -- The FSSC 22000 certification
ER  -