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Catering Services: A Complete Guide

By: Material type: TextTextPublication details: USA Larsen and Keller Education 2018Description: p.229 Text and IllustrationsISBN:
  • 978-1-63549-857-8
DDC classification:
  • 647.95
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Item type Current library Collection Call number Status Barcode
Books Books ASCOT Library - Zabali Campus Reference Reference 647.95 (Browse shelf(Opens below)) Available 03810

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