ASCOT Library Zabali Campus catalog › Details for: Hospitality Employee Management and Supervision: Concepts and Practical Applications

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Hospitality Employee Management and Supervision: Concepts and Practical Applications

by Sommerville, Kerry L. Published by : John Wiley & Sons, Inc. (New Jersey) Physical details: xv.; 344 pages illustrations ISBN:9780471745228.

Subject(s): Hospitality industry - - Personnel Management

Year: 2007

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Books	ASCOT Library - Zabali Campus Reference	Reference	647.940683 (Browse shelf)	Available		01291D

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