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How to open and run a successful restaurant / by
Edition: 3rd ed.
Material type: Text Text
Publication details: Hoboken, N.J. : John Wiley & Sons, c2006
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Availability: Items available for loan: ASCOT Library - Zabali Campus (1)Call number: 647.95/068.

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2.
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Foundations of lodging management / by
Material type: Text Text
Publication details: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2006
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Availability: Items available for loan: ASCOT Library - Zabali Campus (2)Call number: 647.94/068, ...

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Hospitality marketing management / by
Edition: 4th ed.
Material type: Text Text
Publication details: Hoboken, N.J. : Wiley, c2006
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Availability: Items available for loan: ASCOT Library - Zabali Campus (1)Call number: 647.95/068/8.

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