Larval nutrition and culture of fish food organisms / edited by Anand, Shalini.

Contributor(s):

Anand, Shalini [editor.]

Material type: Text

TextPublication details: New Delhi, : Random Publications LLP, 2023.Description: viii, 314 pages : illus. ; 24 cmISBN:

9789390780488

Subject(s):

DDC classification:

Ref 639.31 L32l 2023

Contents:

1. Larval nutrition -- 2. Larval and broodstock nutrition -- 3. Energy requirements of fish -- 4. Fatty acid composition of fish -- 5. Production of natural feed -- 6. Fish food -- 7. Balancing crude protein level -- 8. Fish culture in fresh water -- 9. Quality assurance in food industry -- 10. Small-scale fisheries development -- 11. Marine migrations and food chain -- 12. Systems of fish culture -- 13. Culture-based fisheries.

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode	Course reserves
Books	ASCOT Library - Esteves Campus Reference	Reference	Ref 639.31 L32l 2023 (Browse shelf(Opens below))	Available	Ref6393104548	List of New Acquisitions

Includes bibliographical references and index.

1. Larval nutrition --
2. Larval and broodstock nutrition --
3. Energy requirements of fish --
4. Fatty acid composition of fish --
5. Production of natural feed --
6. Fish food --
7. Balancing crude protein level --
8. Fish culture in fresh water --
9. Quality assurance in food industry --
10. Small-scale fisheries development --
11. Marine migrations and food chain --
12. Systems of fish culture --
13. Culture-based fisheries.

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