Encyclopedia of Food Science Vol1 to 5
Material type:
- 9789350562246
- 641.3
Item type | Current library | Collection | Call number | Status | Barcode | |
---|---|---|---|---|---|---|
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ASCOT Library - Zabali Campus Reference | Reference | 641.3 (Browse shelf(Opens below)) | Available | 3328 | |
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ASCOT Library - Zabali Campus Reference | Reference | 641.3 (Browse shelf(Opens below)) | Available | 3327 | |
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ASCOT Library - Zabali Campus Reference | Reference | 641.3 (Browse shelf(Opens below)) | Available | 3326 | |
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ASCOT Library - Zabali Campus Reference | Reference | 641.3 (Browse shelf(Opens below)) | Available | 3325 | |
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ASCOT Library - Zabali Campus | 641.3 (Browse shelf(Opens below)) | Available | 3324 |
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