ASCOT Library Zabali Campus catalog › Results of search for 'su:Alcoholic Beverages'

Your search returned 4 results.

	1.	Beverage basics : by Small, Robert W., Publication: Hoboken, N.J. : Wiley, 2011 . 462 p. : Date: 2011 Availability: Items available: ASCOT Library - Zabali Campus Reference [641.2/1] (1), Place hold Add to cart (remove)
	2.	Cocktail Making and Bartenting by Wilson, Madelyn Publication: New York Larsen & Keller 2017 . x.; 242 pages Date: 2017 Availability: Items available: ASCOT Library - Zabali Campus Reference [641.874] (1), Place hold Add to cart (remove)
	3.	ServSafe Alcohol Fundamentals of Responsible Alcohol Service Publication: USA 2005 . v.,IN-3 Date: 2005 Availability: Items available: ASCOT Library - Zabali Campus Reference [641.21] (1), Place hold Add to cart (remove)
	4.	The hospitality manager's guide to wines, beers, and spirits / by Schmid, Albert W. A. Publication: Upper Saddle River, N.J. : Pearson/Prentice Hall, 2008 . xviii, 299 p., [14] p. of plates : , Includes index. Date: 2008 Availability: Items available: ASCOT Library - Zabali Campus Reference [641.8/74] (1), Place hold Add to cart (remove)