000			01603nam a22002417a 4500
003			OSt
005			20250905103239.0
008			250905b |||||||| |||| 00| 0 eng d
020			_a9781984689030
040			_beng _cASCOT College Library
082			_aRef 343.078 K13l 2024.
100			_4author. _aKang, Hung Wei.
245			_aLegal aspects in tourism and hospitality / _cby Hung Wei Kang.
250			_a2nd ed.
260			_aNew York, NY : _b3G E-Learning LLC, _cc2024.
300			_ax, 304 pages : _bcol. illus. ; _e26 cm.
500			_aIncludes bibliographical references and index. Includes access code to enrich learning experience with interactive e-lectures, quiz, videos and much more.
505			_a"This book serves a comprehensive guide encompassing crucial knowledge imperative across multiple subsections integral to this industry's functioning. By examining the complex web of laws, regulations, and ethical principles that underpin hospitality operations, readers gain a deeper appreciation for the legal framework facilitating safe, secure experiences for both service providers and consumers while enhancing market integrity within these sectors." -- Provided by publisher.
520			_a1. Introduction to hotel law. -- 2. Overview of applicable acts & laws. -- 3. Hotel-guest relationship. -- 4. Laws governing lost and found property. -- 5. Food law and regulation. -- 6. Liquor legislation. -- 7. Hotel budgeting and its law.
650			_aTourism -- Law and legislation.
700			_aHospitality industry -- Law and legislation.
942			_cBK _2ddc
999			_c5848 _d5848