000 01163nam a22002297a 4500
003 OSt
005 20260611093222.0
008 260611b |||||||| |||| 00| 0 eng d
020 _a9781666888041
040 _beng
_cASCOT Library
_drda
082 _aRef 639.8 H77a 2024
100 _4author.
_aHopkins, Salvatore.
245 _aAquaculture and biotechnology /
_cby Salvatore Hopkins.
260 _aWilmington, USA :
_bKaufman Press,
_cc2024.
300 _axii, 285 pages :
_bb&w illus. ;
_c25 cm.
500 _aIncludes bibliographical references and index.
505 _aContents: Chapter 1. Status of aquaculture. -- Chapter 2. Aquatic organisms and ecosystem. -- Chapter 3. Cell culture in aquaculture. -- Chapter 4. Biotechnologies in aquaculture. -- Chapter 5. Harvesting and integrated fish farming. -- Chapter 6. Genetic development of aquaculture systems. -- Chapter 7. Biotechnology in fisheries breeding development. -- Chapter 8. Biochemical genetic markers. Chapter 9. Algal biotechnology in aquaculture.
650 _aAquaculture.
650 _aBiotechnology.
650 _aAquacultural biotechnology.
942 _2ddc
_cBK
999 _c5963
_d5963