| 000 | 01163nam a22002297a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20260611093222.0 | ||
| 008 | 260611b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781666888041 | ||
| 040 |
_beng _cASCOT Library _drda |
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| 082 | _aRef 639.8 H77a 2024 | ||
| 100 |
_4author. _aHopkins, Salvatore. |
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| 245 |
_aAquaculture and biotechnology / _cby Salvatore Hopkins. |
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| 260 |
_aWilmington, USA : _bKaufman Press, _cc2024. |
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| 300 |
_axii, 285 pages : _bb&w illus. ; _c25 cm. |
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| 500 | _aIncludes bibliographical references and index. | ||
| 505 | _aContents: Chapter 1. Status of aquaculture. -- Chapter 2. Aquatic organisms and ecosystem. -- Chapter 3. Cell culture in aquaculture. -- Chapter 4. Biotechnologies in aquaculture. -- Chapter 5. Harvesting and integrated fish farming. -- Chapter 6. Genetic development of aquaculture systems. -- Chapter 7. Biotechnology in fisheries breeding development. -- Chapter 8. Biochemical genetic markers. Chapter 9. Algal biotechnology in aquaculture. | ||
| 650 | _aAquaculture. | ||
| 650 | _aBiotechnology. | ||
| 650 | _aAquacultural biotechnology. | ||
| 942 |
_2ddc _cBK |
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| 999 |
_c5963 _d5963 |
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