| 000 | 00874nam a22001817a 4500 | ||
|---|---|---|---|
| 005 | 20260818133634.0 | ||
| 020 | _a9781984658715 | ||
| 082 | _aRef 631.521 Se32s 2023 | ||
| 245 |
_aSeed technology / _cauthored and edited by 3G E-Learning LLC. |
||
| 260 |
_aNew York, NY : _b3G E-Learning LLC, _cc2023. |
||
| 300 |
_axii. 317 pages : _bcol. illus. , figs. ; _c26 cm. |
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| 500 | _aIncludes bibliographical references and index. | ||
| 505 | _aContents: Chapter 1. Seed: importance and biology. -- Chapter 2. Seed production. -- Chapter 3. Seed borne fungi, bacteria and nematodes. -- Chapter 4. Seed pathology. -- Chapter 5. Post-harvest handling of seeds. -- Chapter 6. Seed quality control and seed testing. -- Chapter 7. Seed storage and marketing. | ||
| 650 | _aSeed technology. | ||
| 650 | _aSeeds--Storage. | ||
| 650 | _aSeed pathology. | ||
| 942 | _cBK | ||
| 999 |
_c6116 _d6116 |
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