| 000 | 00987nam a22002057a 4500 | ||
|---|---|---|---|
| 005 | 20260924155802.0 | ||
| 020 | _a9781639876822 | ||
| 082 | _aRef 631.55 Si47i 2023 | ||
| 100 |
_4author. _aSimmons, Scott. |
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| 245 |
_aIntroduction to postharvest management / _cby Scott Simmons. |
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| 260 |
_aNew York City, NY : _bMurphy & Moore Publishing, _cc2023 |
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| 300 |
_aviii, 234 pages : _bcol. illus. ; _c25 cm. |
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| 500 | _aIncludes bibliographical references and index. | ||
| 505 | _aContents: Chapter 1. What is the postharvest management? -- Chapter 2. Postharvest processing. -- Chapter 3. Postharvest handling of fruits and vegetables. -- Chapter 4. Postharvest storage of crops. -- Chapter 5. Postharvest pathogens and disease management. -- Chapter 6. Postharvest packaging. | ||
| 650 | _aCrops--Postharvest technology. | ||
| 650 | _aFood crops--Postharvest technology. | ||
| 650 | _aPostharvest diseases and injuries. | ||
| 650 | _aAgricultural processing. | ||
| 942 | _cBK | ||
| 999 |
_c6204 _d6204 |
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