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The Asian kitchen / - Singapore : Periplus Editions, 2007. - 192 p. : col. ill. ;

"Savor the authentic flavors of dishes from all parts of Asia-- from the spicy satays of Indonesia to the fragrant spring rolls of Saigon."

The flavors of Asia -- Ingredients -- The Asian kitchen -- Burma -- China -- India -- Indonesia -- Japan -- Korea -- Malaysia & Singapore -- The Philippines -- Sri Lanka -- Thailand -- Vietnam.

0794604986 (hbk.) 9780794604981 (hbk.)


Cooking, Asian.

641.599

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