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How to open and run a successful restaurant /

By: Material type: TextTextPublication details: Hoboken, N.J. : John Wiley & Sons, c2006.Edition: 3rd edDescription: xv, 222 pISBN:
  • 9780471698746 (pbk. : acidfree paper)
  • 0471698741 (pbk. : acidfree paper)
Subject(s): DDC classification:
  • 647.95/068
Online resources:
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Holdings
Item type Current library Collection Call number Status
Books Books ASCOT Library - Zabali Campus Reference Reference 647.95/068 (Browse shelf(Opens below)) Available

Includes index.

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