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Your search returned 2 results.

1.
The bar & beverage book / by Katsigris, Costas. Publication: Hoboken, N.J. : John Wiley & Sons, 2012 . xiv, 722 p. : , Includes index. Date: 2012 Availability: Items available: ASCOT Library - Zabali Campus Reference [641.8/74] (1),

2.
Design and Equipment for Restaurants and Food service: A Management View by Katsigris, Costas Publication: New Jersey John Wiley & Sons, Inc. 2009 . xvii.; 603 pages Date: 2009 Availability: Items available: ASCOT Library - Zabali Campus Reference [647.95068] (1),

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