ASCOT Library Zabali Campus catalog › Results of search for 'ccl=su:Cucumber Cucumis sativus'

Your search returned 2 results.

	1.	No cover image available No cover image available The effect of fermented red seaweeds (Eucheuma cotonii) on yield performance of cucumber (Cucumis sativus) by Leander, Rosalee G. Publication: Aurora ASCOT 2014 . xii, 54 pages : , Master of Science in Agriculture (Crop Science) Date: 2014 Availability: Items available: ASCOT Library - Zabali Campus (2), Place hold Add to cart (remove)
	2.	No cover image available No cover image available Methods of application of Fish Amino Acid (FAA) as growth and yield enhancer of Cucumber (Cucumis sativus L). by Del Rosario, Rennel O. Publication: Aurora ASCOT 2023 . xiv, 45 pages : , Bachelor of Science in Agriculture (Crop Science). Date: 2023 Availability: Items available: ASCOT Library - Esteves Campus (1), Place hold Add to cart (remove)