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Food Processing: Intermidiate
Edition: 2nd Edition
Material type: Text
Publication details: new York 3G E- Learning 2018
Availability: Items available for loan: ASCOT Library - Zabali Campus (1)Call number: 664.
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Food Chemistry by
Material type: Text
Publication details: Connecticut Avi Publishing Company, Inc. 1960
Availability: Items available for loan: ASCOT Library - Zabali Campus (1)Call number: 540.
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Dictionary of food science and technology /
Material type: Text
Publication details: Oxford : Blackwell Publishing, 2005
Availability: Items available for loan: ASCOT Library - Zabali Campus (1)Call number: 664.003.
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Introduction to Food Technology by
Material type: Text
Publication details: Manila Merriam & Webster Bookstore, Inc. 1992
Availability: Items available for loan: ASCOT Library - Zabali Campus (2)Call number: 664, ...
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