ASCOT Library Zabali Campus catalog › Results of search for 'su:Caterers and catering'

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	1.	The Theory of Catering by Kinton, Ronald Publication: London Edward Arnold (Publishers) Ltd. 1984 . viii.; 438 pages Date: 1984 Availability: Items available: ASCOT Library - Zabali Campus Reference [642.4] (3), Place hold Add to cart (remove)
	2.	Food Service and Catering Management: A Practical Guide Publication: Pasig City Anvil Publishing, Inc. 2004 . vii.; 203 pages Date: 2004 Availability: Items available: ASCOT Library - Zabali Campus Filipiniana [647.95068] (1), Place hold Add to cart (remove)