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The pastry chef's companion : by Rinsky, Glenn. Publication: Hoboken, N.J. : John Wiley & Sons, 2009 . viii, 375 p. : Date: 2009 Availability: Items available: ASCOT Library - Zabali Campus Reference [641.300] (1),

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Complete Cocktails & finger food by Wolf-Cohen, Elizabeth Publication: London Lorenz Books 1999 . 192 pages Date: 1999 Availability: Items available: ASCOT Library - Zabali Campus Reference [641.568] (1),

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