ASCOT Library Zabali Campus

Your cart is empty.
opac banner

Your search returned 23 results.

1.
Nutrition for foodservice and culinary professionals / by Drummond, Karen Eich, Publication: . xiv, 465 pages ; , Includes index. Availability: Items available: ASCOT Library - Zabali Campus Reference [613.2] (1),

Place hold Add to cart
2.
Nutrition Education by Pattanaik, Anjali Publication: New Delhi A.P.H. Publishing Corporation 2004 . xii.; 117 pages Date: 2004 Availability: Items available: ASCOT Library - Zabali Campus Reference [375] (1),

Place hold Add to cart
3.
Food, Nutrition, & Diet Therapy by Mahan, L. Kathleen Publication: Pennsylvania W.B. Saunders Company 1996 . xxxiv.; 1194 pages Date: 1996 Availability: Items available: ASCOT Library - Zabali Campus Reference [615.854] (1),

Place hold Add to cart
4.
Nutrition in Health and Disease by Mitchell Publication: Philippines Phoenix Press, Inc. 1976 . xii.; 652 pages Date: 1976 Availability: Items available: ASCOT Library - Zabali Campus Reference [613.28] (1),

Place hold Add to cart
5.
Understanding Nutrition by Whitney, Ellie Publication: Australia Thomson Learning 2005 . xviii.; 714 pages Date: 2005 Availability: Items available: ASCOT Library - Zabali Campus Reference [613.28] (1),

Place hold Add to cart
6.
Principles of Human Nutrition by Eastwood, Martin Publication: London Chapman & Hall 1997 . x.; 565 pages Date: 1997 Availability: Items available: ASCOT Library - Zabali Campus Reference [613.28] (1),

Place hold Add to cart
7.
Nutrition Counseling and Education Skill Development by Bauer, Kathleen D. Publication: Australia CENGAGE Learning 2012 . 446 pages Date: 2012 Availability: Items available: ASCOT Library - Zabali Campus Reference [612.3] (1),

Place hold Add to cart
8.
Fundamentals of meal management / by McWilliams, Margaret. Publication: Upper Saddle River, N.J. : Pearson Prentice Hall, 2009 . xvii, 326 p., [24] p. of plates : Date: 2009 Availability: Items available: ASCOT Library - Zabali Campus Reference [641.3] (1),

Place hold Add to cart
9.
No cover image available No cover image available
10.
No cover image available No cover image available
11.
12.
No cover image available No cover image available
500 Facts on Food and Nutrition by Florencio, Cecilia A. Publication: Manila CAF Educational Materials on Food and Nutrition 1977 . vi., 286, pages Date: 1977 Availability: Items available: ASCOT Library - Zabali Campus Filipiniana [641.1] (3),

Place hold Add to cart
13.
Basic Nutrition for Filipinos by De Guzman, Ma. Patrocinio E. Publication: Manila Merriam & Webster Bookstore, Inc. 1996 . 470, pages Date: 1996 Availability: Items available: ASCOT Library - Zabali Campus Filipiniana [641.1] (3),

Place hold Add to cart
14.
No cover image available No cover image available
Nutrition as a Focus of Development Policies and Programs in the Philippines by Florencio, Cecilia A. Publication: Quezon City University of the Philippines 1986 . 131 pages Date: 1986 Availability: Items available: ASCOT Library - Zabali Campus Filipiniana [363.8] (1),

Place hold Add to cart
15.
No cover image available No cover image available
16.
Basic Principles of Nutrition and their Application in Daily Life by Rueda-Baclig, Maria Josefina Publication: Makati City Grandwater Publications 2003 . 161 pages Date: 2003 Availability: Items available: ASCOT Library - Zabali Campus Filipiniana [612.3] (2),

Place hold Add to cart
17.
Nutrition for foodservice and culinary professionals / by Drummond, Karen Eich, Publication: Wiley 2017 . xiv, 465 pages ; , Includes index. Date: 2017 Availability: Items available: ASCOT Library - Zabali Campus Reference [613.2] (2),

Place hold Add to cart
18.
No cover image available No cover image available
Handbook of plant nutrition by Pilbeam, Allen C. Publication: Jaipur Agrotech Press 2018 . viii, 296 pages : , Plant nutrition – Differentiation, replication and inheritance – Mineral matter in plants – Water requirement for different crops – Biofertilizer – Plant-soil interactions: nutrient uptake – Climatic requirements for plants. Date: 2018 Availability: Items available: ASCOT Library - Bazal Campus Reference [Ref 572.42 P64h 2018] (1),

Place hold Add to cart
19.
No cover image available No cover image available
Fundamentals of Poultry Eggs by Om Prakash Mathur Publication: New Delhi, India : Random Publications, 2018 . viii, 274 pages : Date: 2018 Availability: Items available: ASCOT Library - Bazal Campus (1),

Place hold Add to cart
20.
No cover image available No cover image available
Poultry Nutrition by Naresh Mahajan Publication: Jaipur : Agrotech Press, 2017 . viii, 304 pages : Date: 2017 Availability: Items available: ASCOT Library - Bazal Campus [636.50852] (2),

Place hold Add to cart

Powered by Koha